Olive (Jalphai) Pickle
Available in
- Glass Jars (200gms & 400gms)
- Pet Jars (200gms & 400gms)
- Pouch (60gms)
Description
Indian Olive / Jolphai/ Assam Olive - is mostly found in North East Region of India. It has got great medical value & used in Pickle.
Found in India - Karnataka, Kerala, Maharashtra, Tamil Nadu, Manipur, Assam and Nepal and Bangladesh and Sri Lanka in the Indian Subcontinent. Also found in Indo-China - Myanmar and Indonesia and Malaysia.
Both olives and olive oil are promoted as healthy foods primarily because they are high in monounsaturated fats.
Cultures whose diets are rich in this type of fat tend to have lower rates of heart disease, cancer, and obesity—even when their total fat consumption is on the high side.
The fruits are high in starch and sugar and have low amounts of protein and iron. It may help treat diarrhoea due to its constipating effect.
